Der Star in der Grillsaison
Tips & tricks

The star in the barbecue season

Spring cleaning for grill and ovens  

With the increasing temperatures in spring, it is time to get the grills out of hibernation and prepare for the new season. These are often dirty after a long non -use and need thorough cleaning. The oven has also certainly accumulated a lot of burnt -in residues after the winter months. Here comes the Board and grill cleaner from Dr. Mug into play, which is known for its efficiency and user -friendliness. 

 

What do I need to clean a grill/oven? 

Some aids are necessary for thorough cleaning of grill and oven:

  • Protective gloves: To protect your hands from chemical cleaners. 
  • Cleaning brushes and sponges: For the mechanical removal of dirt. 
  • Kitchen paper or towels: To wipe the dissolved residues. 

 

How do I clean a grill?  

  1. Preparation: Remove coarse food residues and loose particles with a grill brush. 
  2. Applicant the cleaner: Spray it Dr. Cup cleaner Generously on the surfaces to be cleaned. 
  3. Let absorb: Let the medium take effect for 10-15 minutes so that it can soften the burned-down residues. 
  4. Scrub and wipe: Use a brush or sponge to remove the dissolved dirt. Then wipe with a damp cloth. 
  5. Rinse: Rinse the grill grate thoroughly with water and let it dry. 

 

How do I clean an oven?  

  1. Preparation: Remove loose crumbs and remains from the oven. 
  2. Applicant the cleaner: Spray it Dr. Cup cleaner Evenly on the inner surfaces of the oven. 
  3. Let absorb: Let the medium take effect for 15-20 minutes. 
  4. Scrub and wipe: Use a sponge or brush to loosen the dirt and wipe the residues away with a damp cloth. 
  5. Rinse: Wipe the cleaned surfaces again with a damp cloth to remove the remnants of the cleaner. 


Tip: 

To clean your oven thoroughly, first spray the walls and the floor with an oven cleaner. Then put cling film on the treated, still moist surfaces. The cleaning agent can work more intensely under the film, which should ideally happen overnight. The next day you remove the film and wipe the oven thoroughly with a damp cloth or sponge. 

 

 How often should I clean the grill/oven?  

Regular cleaning is crucial to extend the lifespan of grill and oven and to ensure a hygienic cooking: 

  • grill: After each use, a rough cleaning should take place. Thorough cleaning with a strong cleaner like Dr. Mug is recommended at least every few weeks during the barbecue season. 
  • oven: Here it is usually enough to carry out thorough cleaning every few months, depending on the use. In the event of intensive use, more frequent cleaning may be necessary. 

 

Why home remedies are often the worse choice  

Many people swear by home remedies such as baking powder, vinegar or lemon juice to clean grill and oven. Although these agents can remove slight pollution, are often not strong enough to effectively remove stubborn, burned -out residues. In addition, myths circulate that home remedies are gentle on the surface. In fact, these often have to work for longer and can damage the surfaces. 

 

The Dr. Ribofer and grill cleaner offers decisive advantages over home remedies: 

  • Highly effective: Even stubborn crusts and fat removes quickly and effective. 
  • Time -saving: Shorter exposure times and less post -processing. 
  • Surface -friendly: In order not to damage materials, in contrast to aggressive home remedies. 

With the right cleaner and the right technology, your grill or oven will be sparkling clean in no time and ready for use for the coming season! 

 

Conclusion 

The cleaning of grill and ovens does not have to be tedious. With the Dr. Ribofer and grill cleaner Work is child's play. Avoid ineffective home remedies and rely on a product that delivers professional results. So you are well prepared for the new barbecue season! 

Tags:

Leave a Comment

Please note, comments need to be approved before they are published.